French Mimosa Infused Cocktail Recipe
- French Mimosa Cocktail Infusion Kit
- 2 oz. strained shot of infusion in a pre-chilled glass
- 3 oz. Champagne
- Splash of lemon juice (optional)Lemon twist for garnish
Pour your strained shot into a chilled champagne glass. Add champagne and a splash of lemon juice. Garnish with a lemon twist.
Fill your infusion kit with boiling water and cool. Refrigerate for 2-3 days. Enioy a 1.5 oz. strained shot with sparkling cider or grape juice.